Chez Jean-Claude Patisserie has been operating since 1997 in Subiaco. The small, iconic bakery situated at 333 Rokeby Road, has been providing customers with an amazing variety of breads, cakes, pastries and sandwiches bringing to Perth, ‘The Swiss Art of Baking’. All of the products on offer at Chez Jean-Claude Patisserie have been prepared to the same high standards that have made the Swiss Art of Baking renowned all over the world.
At Chez Jean-Claude Patisserie only the best available ingredients are used to ensure the highest quality and freshness in all our products. Baked daily in accordance to traditional methods we have been supplying customers with delicious breads and pastries since 1997.
