Perth’s rib-lovers have spoken and Ribs Lane Subiaco is answering.
After a completely sold-out Father’s Day weekend, the venue is set to launch a brand-new weekly ritual that promises to make Sundays your favourite day of the week.
Introducing “All You Can Rib Sundays” – Bottomless Ribs at Ribs Lane Subiaco.
Launching Sunday 14 September, rib lovers can indulge in one epic hour of unlimited beef, pork, lamb or a mix of both – all served with golden chips for just $55pp.
It’s indulgent. It’s unapologetic. And it’s set to become the go-to Sunday feast for Perth foodies.
Key details:
- What: Bottomless Ribs – unlimited beef, pork, lamb or both + chips
- When: Every Sunday, 5pm-10pm
- Where: Ribs Lane Subiaco
- Price: $55pp
- Bookings: Via the Ribs Lane website
Nothing says Sunday in Subi quite like smoky ribs, bottomless plates, and a venue that knows how to bring the sauce.
