Summer’s heating up, and you know what that means…Subi Spritz is back on the menu! Raise your glass to celebrate the return of See Subiaco’s annual European-inspired foodie festival.
From March 26 – 29, Perth foodies will indulge in a taste of la dolce vita with a series of mouth-watering events throughout the restaurants, bars and streets of Subiaco. Annual highlights like the popular Conti Roll Contest will return, along with a special European-inspired Subi Night Market x Subi Spritz collaboration and some delicious new additions.
Among next year’s highlights will be the ultimate Euro Sunday Session featuring two of WA’s trailblazers in food and wine, Ben Ing (FOUND, Si Paradiso) and Ben Jacob (Masseria). The two will join forces to curate a delicious food and beverage pairing that will combine the best of West Australian produce with contemporary Italian flavours, paired with Cherubino Wines and FOUND brews. Both Ben Ing and Ben Jacob have worked in some of the world’s best hospitality venues, with Ing serving as Head Chef at world number one restaurant, NOMA, while Jacob worked under the watchful eye of Gordon Ramsay at his prestigious restaurants, Boxwood Cafe and Gordon Ramsay at Claridge’s. Both chefs are excited to be collaborating on Subi Spritz and to share their extensive culinary knowledge and experience with Perth foodies in Subiaco.
Juanita’s Luke Foyle has also invited 2025 WA Good Food Guide Chef of the Year, Blaze Young (Nieuw Ruin) and 2025 WA Good Food Guide Breakthrough Talent, Drew Dawson (The Cool Room) to collaborate with a snack-focused party to close out the festival.
Other highlights include the return of The Kiosk, which will run from March 26-28 and see Forrest Walk once again transform into a vibrant Italian piazza, complete with a pop-up spritz bar and DJ’s spinning Italo disco vibes on the decks.
The 2026 iteration of Subi Spritz marks the fifth year of the festival, which has become a staple calendar event and sees thousands of West Australians flock to Subiaco to experience some of the best food, wine and cultural events that the state has on offer. City of Subiaco Mayor David McMullen said, “Subi Spritz is our iconic event showcasing our very own food and beverage experiences to the whole of Perth. It not only draws visitors to the City of Subiaco during the festival, but it also keeps them coming back all year round once they discover what our fantastic venues have to offer.”
Stay tuned for the Subi Spritz line-up announcement in January 2026, visit the official website here and sign up to the mailing list to be the first in the know.
Subi Spritz is proudly presented by See Subiaco, a City of Subiaco initiative.
